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Vol 5, No 3 (2017)

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Keywords Bali Competitive Advantage Covid-19 Customer Loyalty Emotional Intelligence Employee Performance Entrepreneurship Indonesia Market Orientation SMEs Satisfaction Training Transformational Leadership Trust Website Quality brand equity culture environment job satisfaction management training
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Vol 5, No 3 (2017)

DOI: https://doi.org/10.21776/ub.apmba.2017.005.03

Table of Contents

Articles

Customer Dınıng Experıence at Korean Themed Restaurant: an Enhanced Servıce Blueprınt Approach
Pri Hermawan, Narendra Radi Muhammad
PDF
pp. 117-132
Business Model and Bank Risk in Indonesian Islamic Bank
Panji Patra Anggaredho, Rofikoh Rokhim
PDF
pp. 133-146
Using Social Media Mining to Understand Public Opinion towards Destination Image
Tomas Setya Wahyu Budi, Shen Chien Wen, Kusuma Ratnawati
PDF
pp 147-172
The Impact of Health Corporate Socıal Responsıbılıty (CSR) Actıvıtıes on Brand Attıtude and Customers’ Loyalty in Two Bıg Cıtıes of Indonesıa
Elevita Yuliati, Tengku Ezni Balqiah, Nurdin Sobari, Rifelly Dewi Astuti
PDF
pp. 173-198
The Effect Value Orıentatıon, Ecologıcal Knowledge, Ecologıcal Affect, Internal Locus of Controlon Green Purchase Intentıon
Yunita Ramadhani Ratnaningsih DS
PDF
pp. 199-216

APMBA (Asia Pacific Management and Business Application)

P-ISSN 2252-8997 | E-ISSN 2615-2010

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